Good Food Ireland Regional Winner 2009
The award winning Glebe Café is run by three
of the Perry sisters. Between them Tessa, Keziah and Jo-Jo provide
the meals throughout the day and night using produce from the garden
and from local producers,artisans and fishermen.
During the summer months, our restaurant is open
Wednesday to Saturday from 10am until 10pm, Sundays 10am-6pm (and
bank holiday Mondays). The menu changes daily depending on what
is plentiful in the garden and in the sea. Fish is bought from the
boats and the meat is sourced locally. Because of this we have a
small but deliciously fresh menu that will suit all.
The cafe is open daily for breakfast, lunch and
afternoon tea - see sample menus here.
Sample Dinner Menu
Tagliatelle with creme fraiche, lemon, rocket &
parmesan
Mozzarella with smashed chick peas, roasted red pepper & spinach
Glebe Garden salad with manchego
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Pan-fried plaice with caper and lemon butter
Pan-fried centre loin lamb chops with roasted peppers stuffed with
cherry tomatoes & marjoram
Broad bean and mascarpone frittata with mangetout
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Elderflower panna cotta
Homemade rose petal icecream
Opening Times:
Breakfast 10am - 11.30am
Lunch 12pm - 3pm
Dinner 7pm - 10pm Wed to Sun
For reservations, call 028 20232
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