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Good Food Ireland Regional Winner 2009

The award winning Glebe Café is run by three of the Perry sisters. Between them Tessa, Keziah and Jo-Jo provide the meals throughout the day and night using produce from the garden and from local producers,artisans and fishermen.

During the summer months, our restaurant is open Wednesday to Saturday from 10am until 10pm, Sundays 10am-6pm (and bank holiday Mondays). The menu changes daily depending on what is plentiful in the garden and in the sea. Fish is bought from the boats and the meat is sourced locally. Because of this we have a small but deliciously fresh menu that will suit all.

The cafe is open daily for breakfast, lunch and afternoon tea - see sample menus here.

Sample Dinner Menu

Tagliatelle with creme fraiche, lemon, rocket & parmesan
Mozzarella with smashed chick peas, roasted red pepper & spinach
Glebe Garden salad with manchego

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Pan-fried plaice with caper and lemon butter
Pan-fried centre loin lamb chops with roasted peppers stuffed with cherry tomatoes & marjoram
Broad bean and mascarpone frittata with mangetout

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Elderflower panna cotta
Homemade rose petal icecream

Opening Times:

Breakfast 10am - 11.30am
Lunch 12pm - 3pm
Dinner 7pm - 10pm Wed to Sun

For reservations, call 028 20232

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